Are you looking for an alternative to conventional bread that won't weigh you down, but will give you a real energy boost? Our RAW Seed Bread is a handmade treat bursting with pure nature. The base consists of a generous portion of fresh root vegetables and premium seeds, which are gently dehydrated at temperatures below 42 °C. This ensures that all enzymes, vitamins, and minerals remain preserved in their most natural form.
The combination of sunflower and pumpkin seeds provides a satisfying crunch, while our herb blend and a pinch of curry deliver a unique, slightly exotic flavor. It tastes great on its own, with avocado spread, or as a crunchy side dish for hearty soups.
Ingredients: Celery, carrot, sunflower seeds, pumpkin seeds, herbs, curry, sea salt, pepper, tamari (gluten-free soy sauce).
Shelf Life: Best before 3 months (store in a cool, dry place).
Weight: 2 pcs / approx. 80 g.
Allergens: 6, 9 (Celery, Soy).
