Want to bring a taste of the Mediterranean to your kitchen? Our olive cashew cheese is the perfect marriage of creamy activated cashews and savory, sun-ripened olives. This fermented plant-based delicacy captures the essence of the Mediterranean, turning every snack time into a gourmet occasion.
Why choose our olive cashew cheese?
100% Plant-Based: Vegan, dairy-free, and casein-free.
Fermented with Probiotics: Natural aging process for excellent digestibility and complex flavor.
Clean Label: Gluten-free, with no artificial aromas, dyes, or preservatives.
Mediterranean Delight: The distinct, savory pieces of olives in our creamy cashew base offer an unforgettable taste profile.
Serving Suggestions:
This cheese is a must-have for any charcuterie board. It pairs beautifully with fresh tomatoes, basil, premium olives, and a glass of fine wine. It also works perfectly as a gourmet spread for crusty bread or a dip for vegetable sticks.
Ingredients: cashews, salt, nutritional yeast, olives, lemon juice, probiotics.
Allergens are indicated in bold.
Storage: Keep refrigerated at 8°C or below.
Shelf Life: 1 month when vacuum-sealed. Once opened, consume promptly.
