Step into the world of raw gastronomy with confidence. Our MyRaw Cooking School (BASIC level) is designed for absolute beginners who are curious about the magic of raw living but aren't sure where to start. Throughout 3 hands-on courses, we will guide you through the fundamental principles of raw food preparation, introduce you to essential kitchen equipment, and teach you how to work with high-quality ingredients to create dishes you'll love.
Our courses are crafted to give you confidence in the kitchen and open the doors to a new lifestyle full of vitality, live enzymes, and vibrant colors.
What to expect from the BASIC School:
Core Principles: Understand how raw food works and the incredible benefits it brings to your health.
Tools & Ingredients: Learn exactly what you need in a raw kitchen and how to select the best produce.
Small Group: A maximum capacity of 6 students ensures a personalized approach and a friendly, supportive environment.
Flexibility: Courses take place every 2 months with no time limit on completion.
Certification: Upon completing the 3-course cycle, you will receive a MyRaw Cooking School certificate.
Details:
Price: 6,000 CZK / person (for the full cycle of 3 courses).
Dates: Topics and schedules are announced one month in advance.
Capacity: Only 6 spots available—join us today!
