Our Raw Carrot Cake is a vibrant rival to the traditional classic—bursting with flavor, natural sweetness, and aromatic spices, yet crafted in a lighter, purely plant-based form. A base of nuts, dates, and coconut creates a delightfully moist texture, perfectly complemented by juicy carrots and apples for a touch of natural freshness.
The warming blend of cinnamon and gingerbread spices gives the cake its signature aromatic depth, while a hint of zesty lemon juice beautifully balances the sweetness of raisins and agave syrup. The result is a harmonious, rich, and naturally satisfying dessert that pays homage to the classic while offering a modern, gluten-free, raw twist.
Moist, fragrant, and packed with nuts—the perfect choice for those who love traditional flavors in their most natural form.
Ingredients: walnuts, almonds, cashews, coconut, dates, raisins, apple juice,
coconut oil, cinnamon, gingerbread spice mix, lemon juice, agave syrup.
The allergens are indicated in bold.
PLEASE ORDER AT LEAST 2 WORKING DAYS IN ADVANCE BEFORE PERSONAL PICKUP. IF YOU NEED IT EARLIER, PLEASE PLACE AN ORDER BY PHONE: 603 889 016
