In 2011, I graduated from the Law Faculty of Masaryk University in Brno. Being a solicitor is demanding, so I prefer combining it with my work in MyRaw Café. There, in the kitchen, I relax. To me, opening the café was a dream come true. The best way to promote veganism, it sure is.
My mum has been my lifelong inspiration - she's always one step ahead. When she was a vegetarian, I still ate meat, when she went vegan, I became a vegetarian, and when she went raw, I finally reached veganism. Now 90% of our diet consists of raw food.
She passed on all of the findings and expertise she had, and I realised that
I didn't want to be a hypocrite by contributing to violence on animals while claiming how much I loved them. That is why I have become a vegan.
I believe that even a small change can help turn the world towards a better future, so why not be the change?